February 26 through March 5
Reservations from 5 pm to 9 pm
This is one of the most anticipated winter events in Niagara-on-the-Lake. This 8 day culinary adventure is offered by several Niagara-on-the-Lake restaurants and features 3-course, prix fixe lunch and dinner menus at deliciously discounted prices. At Trius Winery Restaurant Chef Dodd’s lunch and dinner menus are priced at $25 and $35 respectively (wine, taxes and gratuities are extra).
Reserve online or call for more information at 1.800.582.8412 ext. 3.
$55 for a 5-course Tasting Menu
March 6 through to 31
March Madness at Trius Winery Restaurant is the perfect reason to get friends and family together to join you for a delectable dining experience in wine country.
Every Saturday evening in March (7, 14, 21, & 28), our interactive Black Glass Dinners will be specially priced at $80 ($25 saving per person), plus taxes and gratuities.
Good Things Come in Threes
Three-Pack of Vidal Icewine
Now only $150
Save $42 when you take home a three-pack of Trius Vidal Icewine. Taste the difference a vintage makes, when you take home the 2010, 2011 and 2012 Trius Vidal Icewine.
Temptingly priced at $150. This incredible offer is only available at the winery for a limited time.